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Stock Pot with Lid — 7 Qt.
Regular price
$229.00
Unit price
/
Unavailable
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Estimated delivery Tuesday, July 7.
Estimated delivery Tuesday, July 7.
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SKU:
102894
Stock Pot with Lid — 7 Qt.
Regular price
$229.00
Unit price
/
Unavailable
Description
Description
✓ Even heating, no hot spots — fully clad 5‑ply stainless steel (base to rim)
✓ Lifetime warranty — durable cookware you won’t replace
✓ Built for daily cooking — fitted lids, riveted handles, and a drip-free pouring rim
Features
| Benefit | Value |
|---|---|
| 5-Ply Stainless Steel | Built for even heating and long-term cooking performance. |
| Durable Non-Coated Surface | No ceramic or traditional nonstick coating to wear down over time. |
| Induction Ready | Works on gas, electric, ceramic, halogen, and induction cooktops. |
| Great for Simmering | Ideal for soups, broths, stews, sauces, and slow-cooked meals. |
| Oven Safe | Adds flexibility for finishing, warming, or transferring recipes. |
| Dishwasher Safe | Easy to clean after everyday cooking. |
Details & Specs
| Detail | Specification |
|---|---|
| Construction | 5-ply stainless steel |
| Cooking Surface | Stainless steel |
| Lid | Included |
| Handles | Riveted stainless steel handles |
| Cooktop Compatibility | Gas, electric, ceramic, halogen, and induction |
| Oven Safe | Yes |
| Dishwasher Safe | Yes |
| Best For | Pasta, soups, stocks, broths, chili, stews, vegetables, and batch cooking |
| Care | Dishwasher safe; hand washing recommended to preserve the polished finish |
| Size | 7-Quart - 9.65" H x 13.4" L x 10.2" Diameter 4.5 lbs. |
Care & Use
Stainless steel performs best when it is properly preheated and used with enough oil, water, or cooking liquid. For boiling, simmering, soups, broths, and pasta, add liquid before heating and stir as needed. For stuck-on food or discoloration, clean with warm soapy water and a non-abrasive sponge. Stainless steel cleaner can help restore the polished finish.
- Preheat gradually when cooking without much liquid
- Use oil, butter, water, broth, or sauce to prevent sticking
- Avoid leaving salty water sitting in the pot after cooking
- Let the pot cool before washing
- Dishwasher safe, but hand washing helps preserve shine
- Use stainless steel cleaner for rainbow tint or mineral marks